Fresh from the Garden
Saturday September 14, 2013:
Join us at the center of the Garden for a delightful dining experience. Fresh from the Garden will feature foods chosen and prepared by renowned Chef James Boyce.
Cocktails begin at 5 pm followed by dinner at 6 p.m.
Due to the limited number of seats, pre-sale tickets are being offered first to Garden members. Each ticket is $150 and includes dinner and beverages.