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Holiday Cooking & Brining Class
Tuesday November 17, 2015: 6:00 pm - 7:30 pm
Nichols Arbor

Enjoy an evening of fun while learning a few new recipes and brining techniques. Delicious appetizer, salad, side dish and turkey recipes will be demonstrated and sampled. Harvey Cotten joins the team from Organic Herbal Cooking for an informative and entertaining evening. Refreshing holiday beverages served along with take home recipe cards and hand-outs.

Members $25 Non-Members $30
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Contact Tamara Huron at or 256-830-4447, ext. 241.